QUESTION

Hi Amanda,

Easter is around the corner. I’m so excited about our family get-together but still concerned about how I’ll prepare the food. Can you suggest some easy and quick delicacies to make as I do not want to jeopardize the guests’ enjoyment of the festivities?

Thank you!

Love,

Josie!

ANSWER

Hi Josie,

You’re in good hands, dear! Tantalizing your guests’ palates with mouthwatering hot appetizers is not that difficult. Start your Easter celebration right with these delicious appetizer ideas. These appetizers are perfect for game nights, cocktail parties, dinner parties, and holiday gatherings.

Delices such as deviled eggs and spicy lettuce wraps will satisfy your hunger without compromising the event’s ambiance. These vibrant and elegant starter recipes will really wow your guests. Also, make sure you bookmark this page to refer to it every Easter!

Arugula and Mushroom Salad Pizza:

While pizza is often associated with the main course, this mini pie makes a tasty appetizer. Slice it up for small, individual servings. Moreover, fresh arugula contains high levels of vitamin K, which helps maintain strong bones and improves memory.

Spiced Lettuce Wrap:

This mouthwatering appetizer will add a bit of heat to your appetizer course. This enticing starter is created by filling crisp romaine lettuce with nicely spiced ground beef, beans, and peppers.

Cucumber and Feta Whip:

With this delicious and incredibly light recipe, you can reinvent “chips and dip.” A few ingredients are needed: feta, milk, honey, dill, lemon zest, pepper, and, of course, cucumbers.

Melon with Salami and Basil:

An easy appetizer like these salty-sweet, fresh bites is hard to beat. Put a piece of salami, a chunk of cantaloupe, and a basil leaf on toothpicks.

Japanese Devilish Egg:

Our new take on a classic. Sesame seeds, wasabi paste, and rice wine vinegar lend these eggs their luxurious flavor. Having them ready in advance is the best way to enjoy them.

Triangle toast with Cheese:

Are you expecting a lot of people? Nothing to worry about. You can feed a large group of people cheesy, crunchy, and spicy toasts in only fifteen minutes. Cook until the toasts are golden brown, then serve.

Mushroom Bouchees:

Buttery mushroom sandwich bread rolls are the perfect start to Easter dinner. They have a rich flavor and are easy to prepare.

Tasty Cranberry Meatballs:

Your guests won’t even notice that they’re store-bought with this recipe. Best of all, they’re quick and easy to make.

Yummy Crab Cakes:

These crab cakes will delight everyone at your Easter family gathering; your guests will be transported back to summers spent at the beach.

I hope you like these dishes and find them delicious. If you have a favorite, let me know! And have a blessed Easter holiday!

Love,

Amanda!